Insight into genetically modified food

Insight into genetically modified food

Monday, 8 October 2012

What are the ethical concerns regarding genetic modification?


Genetically modified food is a very controversial issue among many religions and vegetarians. Vegetarians in particular may find that produce, which they normally consume now contain genes taken from animals, thus their beliefs about eating meat prevents them from consuming this new genetically modified food.

http://i.telegraph.co.uk/multimedia/archive/01377/veg_1377159c.jpg
In the same way, Muslims would find consuming any food genetically modified to contain pig genes ethically wrong. In addition to this, even those who don’t belong to groups that prohibit genetically modified food may find it wrong to eat food, which is so far from its natural state. This issue therefore creates various problems and debates among groups in our society and the government.

http://cdn.zmescience.com/wp-content/uploads/2012/05/Organic_Food.jpg
 Furthermore, many people raise concerns about the human’s right to modify creation. For example, some sects of Christianity find it demeaning to God, as they believe he created everything for a specific purpose and altering that purpose is altering his plan for the human race.
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Finally, many individuals are finding their voices are being silenced in regards to the issue. In many cases, it appears as though the government is taking control of genetic modification and not allowing opinions to be voiced, thus defeating the purpose of a democracy. 

Eat Safe!
Dr Georga Leisemann (Feeding Your Family)

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